BestsellerEthiopian Yirgacheffe
Beans
Bright florals, jasmine, lemon zest, soft black-tea finish. The benchmark light roast.
Description
Features
- ✓Single-origin, single-cooperative traceability
- ✓Washed process · Drying tables
- ✓Roast level: City+ (light)
- ✓Tasting notes: jasmine · lemon zest · black tea
- ✓Whole bean — grind on request at no extra cost
- ✓Roast date stamped on every bag
Limited offer
First-time customer — free V60 paper filters
New customers receive one pack of 40 Hario V60 02 paper filters (worth THB 180) with their first Yirgacheffe order. One pack per customer; while stocks last.
Warranty & guarantees
In-house warranty· 30-day bean-freshness guarantee · 12-month equipment warranty
Satisfaction guarantee
Not happy with your beans? Tell us why and we'll swap them or refund — no questions, no return shipping fees.
Return policy
Unopened bags returnable within 7 days for a full refund. Equipment returnable within 14 days in unused condition.
Pricing
250g bag
฿540
One week for two people.
- ✓Roast date stamped
- ✓One-way valve bag
- ✓Brewing recipe card
500g bag
Recommended฿1,020
Two weeks of daily filter.
- ✓Roast date stamped
- ✓One-way valve bag
- ✓Free Bangkok shipping
1kg bag
฿1,920
Cafe + workshop volume.
- ✓Resealable kraft pouch
- ✓Free nationwide shipping
- ✓Brewing + grind guide
Trust
Team
Tatsuya Yamada
Founder & Head Roaster
Khun Apinya
Barista Lead
Khun Som
Roaster Apprentice & Cupping Lead
How it works
Source
Year-roundAnnual origin trips to Chiang Mai, Yirgacheffe and Cerrado. Micro-lot selection from three direct-trade partnerships.
Roast
Tue + FriProfile development on our 12kg Probat in Sukhumvit Soi 33. Roast days Tuesday + Friday — never roast on demand, never older than 14 days.
Bag + ship
Within 24hRoast date stamped on every bag. Vacuum-sealed within 24h of roast; same-day Bangkok delivery, next-day upcountry.
Brew + share
Every SaturdaySaturday hand-drip workshops, monthly cupping nights, brew-method guides shipped with every order.
In the press
Details
- Title
- Ethiopian Yirgacheffe
- Category
- Beans
- Tags
- ethiopia, yirgacheffe, single-origin, light-roast, washed, jasmine, lemon, filter, v60
- Short description
- Bright florals, jasmine, lemon zest, soft black-tea finish. The benchmark light roast.
- Long description
- Sourced via Trabocca from the Idido cooperative in Yirgacheffe, southern Ethiopia. Washed process, drying tables, fully traceable to lot. Cupped at 87.5 — jasmine and bergamot on the front, lemon-zest acidity, and a clean black-tea finish that lingers. We roast it light (City+) to keep the origin character front and centre; sings on V60 or AeroPress, surprisingly drinkable as filter espresso. Grind on request. We strongly recommend whole bean.
- Features
- [object Object], [object Object], [object Object], [object Object], [object Object], [object Object]
- Gallery
- https://images.unsplash.com/photo-1559056199-641a0ac8b55e?w=1200,https://images.unsplash.com/photo-1610889556528-9a770e32642f?w=1200,https://images.unsplash.com/photo-1495474472287-4d71bcdd2085?w=1200
- Location
- [object Object]
- Maps URL
- https://maps.app.goo.gl/kohi-roastery-sukhumvit-33-demo
- Price
- ฿540
- Price type
- Fixed
- Billing period
- One-time
- Price negotiable
- false
- Featured
- true
- Badge
- Bestseller
- Valid from
- 2026-06-03T13:37:26.165Z
- Valid until
- 2026-07-03T13:37:26.165Z
- CTA label
- Order Yirgacheffe
- Order URL
- https://lin.ee/kohi-roastery-demo
- Meta title
- Ethiopian Yirgacheffe — single-origin light roast — Kohi Roastery Bangkok
- Meta description
- Washed Yirgacheffe from the Idido co-op. Roasted in Bangkok. Jasmine, lemon, black tea. Roast date printed on every bag.
- Facebook caption
- Washed Yirgacheffe from the Idido co-op. Roasted in Bangkok. Jasmine, lemon, black tea. Roast date printed on every bag.
- LINE caption
- Washed Yirgacheffe from the Idido co-op. Roasted in Bangkok. Jasmine, lemon, black tea. Roast date printed on every bag.
- WhatsApp caption
- Washed Yirgacheffe from the Idido co-op. Roasted in Bangkok. Jasmine, lemon, black tea. Roast date printed on every bag.
- LinkedIn caption
- Washed Yirgacheffe from the Idido co-op. Roasted in Bangkok. Jasmine, lemon, black tea. Roast date printed on every bag.
- VAT rate (%)
- 7
Frequently asked questions
Why is washed Yirgacheffe so floral?
Washed process strips the fruit mucilage off the bean before drying — that leaves the cup tasting of the bean itself, not the fruit it grew in. Yirgacheffe's terroir + the Heirloom varietals produce those jasmine + bergamot notes naturally; washing reveals them.
Is it good for espresso?
It works as 'filter espresso' on lever / pressure-profiled machines — long pre-infusion, low pressure. On a standard 9-bar pump espresso it's a bit thin without milk. For traditional espresso pull, our Signature Blend is the better choice.
What grind for V60?
Medium-fine — table-sugar feel. On a Comandante C40 that's around clicks 20-22; Hario Skerton fine is too coarse. Aim for a 3:00-3:30 total brew time on a 15g:225g recipe.
Best brewer if I don't have V60?
Aeropress (inverted, 85°C, 90s steep), Kalita Wave (similar recipe to V60 but more forgiving), or Chemex if you have one. Avoid French press for this bean — it muddies the florals.
How long does the flavour hold?
Peak flavour 5-21 days post-roast. Drink within 4 weeks of roast date for best results; the bag is shelf-stable until then. After 4 weeks the aromatics start dropping noticeably.